Advanced Food Safety Ltd | The Food Hygiene and Health & Safety Induction Programme - Bulgarian, Latvian, Polish, Russian and Ukrainian translations

Allsafe Products | Translations (Bulgarian, Latvian, Polish, Ukrainian, Russian, Chinese) | The Food Hygiene and Health & Safety Induction Programme - Bulgarian, Latvian, Polish, Russian and Ukrainian translations

Meet your obligation to train new food handlers in Food Hygiene and Health & Safety with this new induction programme which has been awarded the Certificate of Quality & Merit by the Royal Institute of Public Health.

If you are a BRC certificated company under Issue 5 you need to provide training in the 'appropriate language'.This publcication has been translated to provide Polish Food Hyiene and H&S, Latvian Food Hyiene and H&S, Ukrainian Food Hyiene and H&S, Bulgarian Food Hyiene and H&S and now Russian Food Hyiene and H&S. The multi-choice examinations are available in the relevant translations also.

The ALLSAFE® Food Hygiene and Health & Safety Induction Programme is a 24 page A5 size, full colour publication written in a user friendly format and covers the 'Hygiene Awareness Instruction' requirements as described in the Industry Guides to Good Hygiene Practice. The booklet also includes an introduction to Health & Safety for food handlers.

Benefits of ALLSAFE® Food Hygiene and Health & Safety Induction Programme:

The course has been independently assessed by the Royal Institute of Public Health and awarded the Certificate of the Royal Institute of Public Health.

No previous knowledge of food safety or health & safety is required.

Covers the 'Hygiene Awareness Instruction' requirements as described in the Industry Guides to Good Hygiene Practice.

Includes company 'Hygiene Regulations', covering the personal hygiene requirements of the BRC Standard.

The Health & Safety section covers an introduction to fire, electricity, first aid, use of machinery, noise, use of chemicals, protective clothing, accidents, lifting and safety signs.